
Lunch & Dinner Menu
Starters & Shareables
BELGIAN STYLE FRITES 10
Choice of Garlic Aioli, Andalouse, House Sauce, Horseradish Aioli or House Tartar Additional Sauce (additional sauce +.50)
POT OF MUSSELS 15
Mirepoix, Thyme, Garlic, Grilled Bread
Choice of Dijon Cream, Fra Diavolo, Ale Steamed or Drunken
BRUSSELS SPROUTS 14
Roasted Brussels, Crispy Prosciutto, Pickled Onion, Hot Honey
CALAMARI 14
Cherry Peppers, Fra Diavolo
HOUSE MADE HUMMUS VG 12
Roasted Vegetables, EVOO, Grilled Pita
WHIPPED FETA VG 14
Hot Honey, Pistachio, Grilled Pita
LUMP CRAB CAKE 16
Cracker Crumb, Remoloude
Charcuterie
CHEESE BOARD 16
Selection of Three Cheeses, Nuts, Fig Jam, Crostini
CHARCUTERIE BOARD 18
Selection of Three Cured Meats, Nuts, Cornichon, Crostini
CHEESE & CHARCUTERIE BOARD 28
Two Meats, Two Cheeses, Nuts, Fig Jam, Cornichon, Crostini
Handhelds
CLASSIC BURGER 15
8oz Angus Beef, Lettuce, Tomato, Onion,
Add American, Cheddar, Provolone, Gruyere +1.50, bacon +3
LUNETTE BURGER 17
8oz Angus Beef, Mushroom, Onion Jam, Gruyere, Horseradish Aioli
SALMON BURGER 19
Arugula, Herb Aioli
SHORT RIB FRENCH DIP 18
Legitimus Beer Braised Short Rib, Onion, Gruyere, Au Jus, Toasted Baguette
CROQUE MONSIEUR 18
Black Forest Ham, Gruyere, Dijon, Bechamel
PORTOBELLO WRAP VG 14
Portobello Mushroom, Roasted Vegetable, Spinach, House-Made Hummus, Feta
GRILLED BEEF AMERICANA 17
Sliced Roast Beef, Blistered Cherry Tomato Compote, Blue Cheese Crumble, Red Onion, Horseradish Aioli
CHICKEN WRAP TWO WAYS 16
Choice of Chicken Caesar or Buffalo Chicken
Romaine, Parmesan, Crouton, House Caesar or Crispy Chicken, Romaine, House Buffalo, Blue Cheese
BUTTERMILK FRIED CHICKEN SANDWICH 16
Crispy Chicken, Arugula, Tomato, Garlic Aioli, Pickled Onions, Hot Honey
VENETIAN PANINO 16
Sliced Turkey, Garlic Dijon Cheese Spread
All handhelds come with Belgian-style frites and you choice of one sauce. Sub sweet potato fries, side salad or gluten-free bread +3.
Soup & Salad
FRENCH ONION SOUP 10
Gruyere, Provolone, Crouton
SOUP OF THE DAY 10
Ask your server for today’s selection
KALE CAESAR 12
Kale, Romaine, Parmesan, Crouton, House Caesar Dressing
ROASTED BEET VG 14
Salt Roasted Beet, Arugula, Goat Cheese, Candied Pecan, Apple Cider Vinaigrette
SPINACH VG 14
Apple, Butternut, Pepitas, Dried Cranberry, Bourbon Maple Vinaigrette
WEDGE SALAD 14
Iceberg, Applewood Smoked Bacon, Cherry Tomato, Pickled Red Onion, Bleu Cheese Crumble
GREEK SALAD 14
Romaine, Tomatoes, Cucumbers, Red Onion, Bell Peppers, Kalamata Olives, Feta, Chick Peas, Red Wine Vinaigrette
ADD PROTEIN Chicken +9, Salmon +12, Steak +16
Entrees
FISH & CHIPS 21
Beer Battered Haddock, Frites, Coleslaw, House Tartar
SHORT RIB 28
Legitimus Beer Braised Short Rib, Carrot, Onion, Garlic Mashed Potato, Cheddar
FAROE ISLAND SALMON 29
Pan Seared, Butternut Squash Puree, Crispy Brussels Sprouts, Pistachio, Beurre Blanc
GNOCCHI 23
Hand Rolled Ricotta Gnocchi, Brown Butter Cream Sauce, Sage, Butternut Squash, Toasted Hazelnut
FRENCH TARRAGON CHICKEN GF 26
Tarragon Cream Sauce, Garlic Mashed Potato, Roasted Carrots
STEAK AU POIVRE GF 36
12oz NY Strip, Frites